<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Kunstdame - RedRedCircle &#187; Food!</title>
	<atom:link href="http://www.kunstdame.com/category/food/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.kunstdame.com</link>
	<description>Exploring the World with Curiosity</description>
	<lastBuildDate>Mon, 06 Feb 2012 00:59:46 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
		<item>
		<title>My Pasta Heroine: Elia Neri</title>
		<link>http://www.kunstdame.com/my-pasta-heroine-elia-neri/</link>
		<comments>http://www.kunstdame.com/my-pasta-heroine-elia-neri/#comments</comments>
		<pubDate>Tue, 03 Jan 2012 04:35:59 +0000</pubDate>
		<dc:creator>Maureen</dc:creator>
				<category><![CDATA[Food!]]></category>
		<category><![CDATA[Incredible Locations]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[Journal]]></category>
		<category><![CDATA[Meals]]></category>
		<category><![CDATA[Quips]]></category>
		<category><![CDATA[Elia Neri]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[tagliatelle]]></category>

		<guid isPermaLink="false">http://www.kunstdame.com/?p=5968</guid>
		<description><![CDATA[How many years has she fed family and friends through this combination of flour, egg and oil? When I came across this video of Elia Neri making pasta dough for homemade tagliatelle, I watched, marveling as her hands worked, so knowing from the years. The slow pace of this video is like following a Tuscan [...]]]></description>
		<wfw:commentRss>http://www.kunstdame.com/my-pasta-heroine-elia-neri/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>A Neighborly Salad</title>
		<link>http://www.kunstdame.com/a-neighborly-salad/</link>
		<comments>http://www.kunstdame.com/a-neighborly-salad/#comments</comments>
		<pubDate>Mon, 11 Jul 2011 21:43:12 +0000</pubDate>
		<dc:creator>Maureen</dc:creator>
				<category><![CDATA[Burien]]></category>
		<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Food!]]></category>
		<category><![CDATA[Incredible Locations]]></category>
		<category><![CDATA[Introspection]]></category>
		<category><![CDATA[Journal]]></category>
		<category><![CDATA[Meals]]></category>
		<category><![CDATA[Seattle]]></category>
		<category><![CDATA[mozzarella]]></category>
		<category><![CDATA[Neighbors]]></category>
		<category><![CDATA[Parmesan]]></category>
		<category><![CDATA[radish]]></category>
		<category><![CDATA[Rucola]]></category>

		<guid isPermaLink="false">http://www.kunstdame.com/?p=5611</guid>
		<description><![CDATA[Part of what makes this feel like home is having my dear neighbors show up at my door with a fresh harvest of arugula &#8211; rucola in Italian &#8211; and radishes. I did have sweet people in Italy (over)feeding me, but the friendships and interconnections here in my Burien neighborhood, south of Seattle, make me [...]]]></description>
		<wfw:commentRss>http://www.kunstdame.com/a-neighborly-salad/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>A Little Something Sweet</title>
		<link>http://www.kunstdame.com/a-little-something-sweet/</link>
		<comments>http://www.kunstdame.com/a-little-something-sweet/#comments</comments>
		<pubDate>Mon, 20 Jun 2011 15:18:49 +0000</pubDate>
		<dc:creator>Maureen</dc:creator>
				<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Food!]]></category>
		<category><![CDATA[Incredible Locations]]></category>
		<category><![CDATA[Journal]]></category>
		<category><![CDATA[Meals]]></category>
		<category><![CDATA[Milan]]></category>
		<category><![CDATA[Photos]]></category>
		<category><![CDATA[Quips]]></category>
		<category><![CDATA[Pasticceria Spezia]]></category>
		<category><![CDATA[pastries]]></category>

		<guid isPermaLink="false">http://www.kunstdame.com/?p=5564</guid>
		<description><![CDATA[I just had to. I&#8217;ve been here in Italy for almost 2 months and my apartment here in Milano is just 3 doors away from the best pastry shop in the city, Pasticceria Spezia Milano. I hadn&#8217;t been in yet for my favorite: Babá, a sponge cake filled with sweetened ricotta cheese and chocolate bits. [...]]]></description>
		<wfw:commentRss>http://www.kunstdame.com/a-little-something-sweet/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Octopus Lesson</title>
		<link>http://www.kunstdame.com/octopus-lesson/</link>
		<comments>http://www.kunstdame.com/octopus-lesson/#comments</comments>
		<pubDate>Wed, 15 Jun 2011 17:48:23 +0000</pubDate>
		<dc:creator>Maureen</dc:creator>
				<category><![CDATA[Featured Articles]]></category>
		<category><![CDATA[Food!]]></category>
		<category><![CDATA[Incredible Locations]]></category>
		<category><![CDATA[Journal]]></category>
		<category><![CDATA[Meals]]></category>
		<category><![CDATA[Milan]]></category>
		<category><![CDATA[People]]></category>
		<category><![CDATA[Photos]]></category>
		<category><![CDATA[bike]]></category>
		<category><![CDATA[Carlotta Cafe]]></category>
		<category><![CDATA[kitchen]]></category>
		<category><![CDATA[Milano]]></category>
		<category><![CDATA[Naviglio Pavese canal]]></category>
		<category><![CDATA[octopus]]></category>
		<category><![CDATA[seafood]]></category>

		<guid isPermaLink="false">http://www.kunstdame.com/?p=5450</guid>
		<description><![CDATA[Such dear, dear people. I feel so welcomed by Agnese, Ninni, their son Erik and Ninni&#8217;s sister Bea. They greeted me so warmly and then said goodbye with hints of visiting Seattle this year! It was three years ago that I had &#8220;Warm Octopus with Potatoes and Olives&#8221; for the first time at the Carlotta [...]]]></description>
		<wfw:commentRss>http://www.kunstdame.com/octopus-lesson/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Sauerkraut in Italy</title>
		<link>http://www.kunstdame.com/sauerkraut-in-italy/</link>
		<comments>http://www.kunstdame.com/sauerkraut-in-italy/#comments</comments>
		<pubDate>Wed, 08 Jun 2011 19:52:49 +0000</pubDate>
		<dc:creator>Maureen</dc:creator>
				<category><![CDATA[Discoveries]]></category>
		<category><![CDATA[Food!]]></category>
		<category><![CDATA[Incredible Locations]]></category>
		<category><![CDATA[Introspection]]></category>
		<category><![CDATA[Journal]]></category>
		<category><![CDATA[Meals]]></category>
		<category><![CDATA[Quips]]></category>
		<category><![CDATA[Rovereto]]></category>
		<category><![CDATA[Trentino-Alto Adige]]></category>

		<guid isPermaLink="false">http://www.kunstdame.com/?p=5445</guid>
		<description><![CDATA[The next time you eat sausage, thick pork chop, sauerkraut, polenta, hot mustard and horseradish, think northeastern Italy. Delicious and nothing like what Americans think of as &#8220;Italian Food&#8221;. Rovereto is not far from both Austria and Switzerland and the influence is clear in the food. Certainly, the buildings have more painted, decorative facings, but [...]]]></description>
		<wfw:commentRss>http://www.kunstdame.com/sauerkraut-in-italy/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Macabre</title>
		<link>http://www.kunstdame.com/macabre/</link>
		<comments>http://www.kunstdame.com/macabre/#comments</comments>
		<pubDate>Sun, 29 May 2011 16:48:57 +0000</pubDate>
		<dc:creator>Maureen</dc:creator>
				<category><![CDATA[Food!]]></category>
		<category><![CDATA[Incredible Locations]]></category>
		<category><![CDATA[Journal]]></category>
		<category><![CDATA[Milan]]></category>
		<category><![CDATA[Photos]]></category>
		<category><![CDATA[Quips]]></category>
		<category><![CDATA[Shopping & Markets]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[Saturday Market]]></category>

		<guid isPermaLink="false">http://www.kunstdame.com/?p=5394</guid>
		<description><![CDATA[At the Saturday street market yesterday, there were a couple of meat vendors selling rotisserie-cooked chickens, still rotating behind them. I stood in line with the rest of the crowd because the aroma was irresistible. One woman gave up on the wait and gave me her number, &#8220;90&#8243;, just 4 spots away. For 5,50 euro, [...]]]></description>
		<wfw:commentRss>http://www.kunstdame.com/macabre/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
	</channel>
</rss>

