Browsing » Food!

Fish Snob That I Am

Fish Snob That I Am

I have caught and cooked a LOT of fish in my life and I cook it well enough that I’m a snob about eating fish at a restaurant. My friends know this about me. I’ve sent fish back to the kitchen when we’ve eaten together. If we’re at a restaurant that touts itself as a [...]

Tasting Wine with Friends

Tasting Wine with Friends

The grape varieties and resulting wines here in Italy are numerous and quite different than in the U.S. What better way, then, to learn about the wine I’m drinking than to take a wine-tasting class. After attending intensive language classes last winter, I figured I was ready to enroll in the preliminary class series offered [...]

The Perfect Summer Lunch

The Perfect Summer Lunch

When it’s beastly hot outside, what could be a more perfect lunch than sublimely-ripe melon with culatello prosciutto, and some near-fist-sized, plump, fresh figs? Add artisan pasta dressed with flash-cooked summer cherry tomatoes, olive oil and basil, nibble some ciabatta and sip some rosé on the side. This is how to eat!

Sardenara: Not-Quite-Pizza, with Anchovies

Sardenara: Not-Quite-Pizza, with Anchovies

Last Friday, after my whirlwind morning in Genova, I continued on to Sanremo for what was likely my last visit with my “landlady” Sandra and her husband, Mauro, before my departure from Milano. I had visited them a couple of times in winter and at my departure then it felt as if longtime friends were [...]

Mako & Ma Qing Sheng

Mako & Ma Qing Sheng

Two Chinese and one American strolling together along the Naviglio Grande speaking Italian, their only common language. Now if that doesn’t make you smile, I don’t know what will. I had gone back to the Mercatone Antiquariato – The Big Antique Market – (the last one before my departure) in search of the few, last treasures. Three [...]

Earl & Matthew

Earl & Matthew

How do you give a 13-year-old a whirlwind overview of Milano and other spots in Italy? I had grown up picking rocks off of Earl’s parents’ waterfront on Three Tree Point, just down from the house I have in Seattle now. (In other words, he’s known me since I was born.) So when Earl decided [...]

It’s Tomato Season

It’s Tomato Season

It’s hot. It’s sunny. And this weather is exactly what tomatoes love. They are deep red, full of flavor and SWEET! Some I buy directly from the farm down the road. Some come from Sicilia. It is tomato heaven and there’s no reason to eat anything else except as an accompaniment to the tomatoes: fresh [...]

Hannah & Zibby

Hannah & Zibby

The excitement of a college-time trek through Europe! Hannah & Zibby started together on June 8, in Newcastle Under Lyme. They went on to Amsterdam and Berlin, took a wrong train into Switzerland, and arrived in Milano yesterday. They’ll go on to Venezia, Firenze, Roma, then Athens and Santorini. A time to discover themselves and [...]

Around Town in Bologna

Around Town in Bologna

The visual lushness in Italy thrills me. Architectural details. Signage. The artistic sense. And the character of the people. As an artist, I am fed deeply as I explore this country. I expect that the inspiration and imagery I’ve found here will propel me for years to come. . . . . . . . [...]

Meeting Signora Ada

Meeting Signora Ada

Last September, with just a few clues in hand, I wandered around Venice in search of Trattoria da Ignazio. Having heard about the exquisite meals freshly prepared by Signora Ada, I was disappointed to find the restaurant closed for the day, but vowed to return. With wide eyes, my wonderful Italian teacher in Bellevue, Josefina, had [...]

After La Montanara, Why Eat Again?

After La Montanara, Why Eat Again?

“I don’t have to eat anything the entire rest of my life. Nothing could be better than this meal”, said Sally. It’s worth a trip to Bologna just to eat at Trattoria La Montanara. This small restaurant serves food that will make you swoon. (Be sure to reserve a table ahead of time so you’re [...]

Sally in Milano

Sally in Milano

Sally flew over from Seattle a week ago to share the sights of Milano, the wonderful food treats available and the simple efficiency of my apartment. She came off the plane and out of customs beaming. We took the Malpensa Express train from the airport into town, and got out at the Cadorna station. We walked [...]

300-Year-Old Pages

300-Year-Old Pages

Another day at the Antiques Market along the Naviglio Grande. Summer is in full swing and tourists have found this hot spot. It’s “the” place to be on the last Sunday of the month for anyone wanting a very diverse selection of some pretty choice items. “Antique” in Italy covers a broader range than “antique” [...]

Fast on the Canal

Fast on the Canal

The fence joints along the canal were interesting to Dad, so I had stopped to take some detail shots. One of the cyclists, Emilio, stopped to ask if I needed any help. I explained about the fence, then we stood at the canalside and continued chatting for 20 minutes or so. On this cloudy day, [...]

Twins Arrive, Fans Riot

Twins Arrive, Fans Riot

Boy! My two cousins come into town and a riot ensues! Connie and Gerry arrived yesterday morning, crashed out for a nap then wandered the town for a while. I met them in the evening at their Duomo-close hotel and we goofed around the piazza for a while. Connie succumbed to the bird food man, [...]

Canal Flea-Market Purchases

Canal Flea-Market Purchases

The original plan was to head to Firenze for the day (!), but I caught a short, quick cold Friday night and couldn’t dare think of hopping on the train this morning. (I could hardly get out of bed!) After eventually getting up-and-at-em, I dragged myself up to the Naviglio Grande, knowing they were having [...]

Antiques Along the Grand Canal

Antiques Along the Grand Canal

On the last Sunday of the month, one can browse Antiques and Flea-Market-Finds for as far as the eye can see (2 kilometers), on both sides of  the Naviglio Grande, the Grand Canal. (This canal intersects with the Naviglio Pavese, the one I ride my bike along.) . . There is still some limited boat [...]

75 Degrees of Perfection

THIS is the time to be in Milano. The temperature is warm enough (75 degrees) to be comfortable in light linen and cotton, and enjoyable having the windows open to fresh air, but not so warm that there’s any thought  yet of air conditioning. I had a wandering, leisurely ride through the farmland exploring roads [...]

Kitty Fix on Ricotta Day

Kitty Fix on Ricotta Day

Wednesday is “ricotta day”, the day they make fresh ricotta at the Cascina Femegro. Even though I had just been there yesterday, a sunny afternoon and the thought of hours-fresh ricotta on some nice bread easily convinced me to hop on my bike. I headed south along the canal, and turned west into the farmland. [...]

Springtime in Italy

The windows are open to the day’s remaining warmth while trout and green beans grill and steam for dinner. I had awakened this morning to bright sun direct into my bedroom, and the day held promise. After some tasks around the house and a light lunch, I went for a bike ride along the canal, [...]

Head Cheese & Olive Bread

Head Cheese & Olive Bread

After the flea market at Piazza dei Ciompi in Firenze last Sunday, I walked a few blocks further and saw yellow-tented stalls. Hmm. A food market: cheeses, meats, breads and a few other goodies. Some from Toscana (Tuscany), Firenze’s region. Some spicier ones from the south. ‘Nduja is a casing-stuffed meat that is spicy and [...]

Florentine Flea Market

Florentine Flea Market

A month ago I was given a hot lead from a girlfriend in Seattle about flea markets in Firenze. What I uncovered through some digging was that the “hottest” market happens on the last Sunday of the month, in the Piazza dei Ciompi, just a few blocks’ walk east of the Piazza del Duomo. OK. [...]

Linens & Buttons in Firenze

Linens & Buttons in Firenze

It was as a Camp Fire Girl in fifth grade that I learned to sew by stitching along the lines of binder paper. I’ve been sewing by machine and by hand ever since and fabric is one of the things that makes my heart rate pick up. (Literally.) So, put me in a place where [...]

Heart of the Renaissance

Heart of the Renaissance

If you haven’t been to Firenze (Florence), put it on your “life list” of must-see places in the world. Really. Two years ago I spent a couple of afternoons exploring Firenze, but I hadn’t been back since I returned to Italy last June. So I hopped on the train late last Friday morning, and less [...]

Fractal Fibonacci Romanesco*

Fractal Fibonacci Romanesco*

They call it “Cavolfiore” or Cauliflower here, but Americans call it “Romanesco Broccoli”. Either way, it tastes great, it’s absolutely beautiful, and it’s math on your plate. The Romanesco is a clear example of fractals and the fibonacci number sequence. See how the whole head of Romanesco is made of smaller heads that mimic the [...]

Eat, That You Will Feel Well

Eat, That You Will Feel Well

Would you let 30 random strangers eat off your plate? Would you, in turn, eat off the plates of those 30 strangers? The Uovo Performing Arts Festival included one “performance” yesterday of 30 individuals, by reservation only. “Mangia che ti fa bene”, “Eat that you will feel well.” For 10 euro, or about $13.50, I walked [...]

Prosciutto Soup

The other day I noticed the section in the meat department at the grocery store where they sell the “ends” of the prosciutto, mortadella, salami and other meats. I bought a prosciutto end for just a couple of euro; it was about the size of my fist. Much of the meat was pretty dry, so [...]

Oranges for a Lifetime

Oranges for a Lifetime

Yesterday morning I went to the local Saturday market on a mission: gather as many different citrus tissue wrappers as I could find. From each stall that had some of the paper-wrapped fruit, I bought two oranges, and mandarins if they were also wrapped. After cruising the whole market, I ended up toting home a [...]

Where are the eggs?

Where are the eggs?

“Excuse me. Where are the eggs?” On my first grocery shopping trip last June, I searched all over the refrigerator section of the store to find the eggs. Where were they?! I finally asked, and was directed to the shelf across from the cereal, below the scotch tape and coffee maker parts, next to the [...]

Going German

I harkened back to my German roots today and cooked sausage in a kraut of red cabbage, beets and onions. I could post a photo, but it really is just a mass of purple-brown and doesn’t look like much. But it tasted good. It shouldn’t seem odd for me to cook such a thing. Half [...]

« Previous Entries Next Entries »