Browsing »

Hiatus

Hiatus

It’s been a pause, a respite from one endeavor so I could shift energies and surge headlong into others. I took a break from documentation so that participation could be intense and entire. And it has been. After the visual lushness of Prague last July, I returned to Milano for just a few days before [...]

Figs and Borlottis

Figs and Borlottis

Fresh figs are in at the Saturday street market just a couple of blocks away, and they share the display with the magenta-splashed Borlotti bean pods! I bought some of both green figs and black, and enough borlottis to make a pot of something. (I also bought some picadilli tomatoes, slender green beans, pickled onions, [...]

How to Eat 100 Steamed Mussels

How to Eat 100 Steamed Mussels

Having spent the morning walking all over old-town Nice, on the jewel-toned Riviera coast of France, it was time to eat a bite… or maybe a hundred. Miriam and I passed many little cafés with people sitting in front of grand, black buckets of just-steamed mussels. It was an enticing choice that we didn’t resist. [...]

Porcini and Brooms

Porcini and Brooms

This is real Italian food. They’re not over here just eating pizza and spaghetti. And they’re NOT eating “Fettucine Alfredo”! (If you see it on a menu, it’s only there for the tourists.) The range of Italian food is so vast. It truly does change every hundred kilometers. And most of it is nothing like [...]

Tricolore Gelato

Tricolore Gelato

As it turned out just by chance, my dish of gelato was my nod to Italy. Today is June 2, a holiday celebrating the formation of the Republic of Italy in 1946. The Italian flag is referred to as the “Tricolore”, three colors. Whereas, in the U.S. we say “red, white and blue”, in Italy, [...]

Osteria Soccer on a Cold Night

Osteria Soccer on a Cold Night

Brrr! It’s been chilly in Milano much of the last week. For late May, temperatures in the low 50s are quite a surprise. I hadn’t expected it, so I didn’t even pack full length pants! Sitting here in my house trying to get my work done, my fingers were cold, my toes were cold, my [...]

Shopping at the Street Market

Shopping at the Street Market

On Saturday, three blocks from my house, is the weekly street market selling fruits, vegetables, meats, fish, cheeses, olives, preserved foods, household sundries and clothing. It’s a hub-bub of people buying their provisions for the week. You have to know “the system” for shopping there. Decide what you want, then go stand in line at [...]

Tomatoes & Nespole

Tomatoes & Nespole

WHERE are these being grown right now?! The tomatoes are like sugar candy and the nespole are exotic after apples and pears alone. And they’re so beautiful together! The food alone could keep me here…

Octopus Lesson

Octopus Lesson

Such dear, dear people. I feel so welcomed by Agnese, Ninni, their son Erik and Ninni’s sister Bea. They greeted me so warmly and then said goodbye with hints of visiting Seattle this year! It was three years ago that I had “Warm Octopus with Potatoes and Olives” for the first time at the Carlotta [...]

Dear People of Alberobello

Dear People of Alberobello

Finding out about Alberobello, I itched to stay in a trullo for a couple of nights! Through an internet search, I found Charming Trulli, and dear Antonella. (“Trulli” is plural for “trullo“.) I had a long, complicated Sunday traveling up from Lecce, and finally arrived in early afternoon by train and bus. On her only day [...]

Catanzaro Calabrese Waves

Catanzaro Calabrese Waves

It’s no joke that I’m in the “presidential suite” at the Palace Hotel, in the region of Calabria, the town of Catanzaro Lido. The waves of the Ionian Sea are rolling in just off my private balcony. I could throw a stone (hard) and it would land in the water, on the other side of [...]

Palermo is “Gritty”

Palermo is “Gritty”

Journal entry from my lunch table: “In piccolo Trattoria Tira Casciuni a Palermo. Stare qui in Sicilia, in Italia, e veramente una droga che mi sento in tutto il mio corpo. E perche no? Perche non prendere questa droga?” In the little Trattoria Tira Casciuni in Palermo. To be here in Sicily, in Italy, is [...]

How to Wrap 6 Eggs

How to Wrap 6 Eggs

I had seen this woman selling fresh eggs at the Saturday Market last year, too, but neglected to shoot a video because I was standing there spellbound. She grabs a large square of egg carton, slices the needed size, then plucks and places the eggs requested. I marvel at how fast her hands fly and [...]

Market Lunch

Market Lunch

How can there be any other way to eat? The Saturday market is now just one block away from my apartment and it goes on for blocks. The selection of meats, cheeses, fruits, vegetables, and other delicious things makes the market a must-stop. Apparently everyone local thinks so, too. Ahh! Grana Padano! Note the pattern [...]

Ciao da Milano!

Ciao da Milano!

Friday, April 29. The Milanese are still wearing their winter jeans, puff jackets and scarves. I’m wearing black linen capris and sleeveless blouses. I arrived in Milano Wednesday at 9:00 a.m., to a morning warmer than Seattle… yet I’m glad to have brought a little summer jacket. Robin-like birds started singing early this morning. By [...]

A Merchandising Puzzle

A Merchandising Puzzle

While you’re shopping for Chocolate Pudding Mix, don’t forget the garlic! Really? I’m still scratching my head over this one. I asked the guy stocking shelves and he said they hang garlic all over the store. OK…

Maiden Octopus

Maiden Octopus

Saturday. Past 10:00 in the evening and the house smells good of octopus cooking since 9:26. A few garlic cloves, a dozen peppercorns, a tablespoon of salt and maybe a gallon of water in a pot with an octopus that stretches out a couple of feet. How DOES one cook an octopus? Yearning for my [...]

Bubblegum & Basketweave in Seattle

Bubblegum & Basketweave in Seattle

As a designer and photographer, one of the most stimulating aspects of being in Italy was its visual lushness. Every surface and every structure caught my eye. (Hence, the 16,300 photos I shot in my almost-14-months there!) Before leaving Milano, I told a few friends back home that I was concerned I’d be visually bored [...]

Figs in Prosciutto Jackets

Figs in Prosciutto Jackets

The inspiration of living in Italy will likely continue on for a very long time. I recently split fresh figs and stuffed them with a wedge of goat cheese. I wound them with jackets of prosciutto slices and garnished them with young leaves of basil. The plate of appetizers disappeared in 30 seconds. Late-comers were [...]

Farmers Market Lasagna

Farmers Market Lasagna

Seattle’s chilly summertime is winding down with scattered sunshine following cloudy mornings. Warm evenings are rare, but, once again, the waterside neighbors initiated a dinnertime potluck along the shoreline last Friday, the start of a holiday weekend. I vowed to bring “something Italianesque”, and told them I likely wouldn’t know what it would be until mere [...]

« Previous Entries