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Octopus Lesson

Octopus Lesson

Such dear, dear people. I feel so welcomed by Agnese, Ninni, their son Erik and Ninni’s sister Bea. They greeted me so warmly and then said goodbye with hints of visiting Seattle this year! It was three years ago that I had “Warm Octopus with Potatoes and Olives” for the first time at the Carlotta [...]

Dear People of Alberobello

Dear People of Alberobello

Finding out about Alberobello, I itched to stay in a trullo for a couple of nights! Through an internet search, I found Charming Trulli, and dear Antonella. (“Trulli” is plural for “trullo“.) I had a long, complicated Sunday traveling up from Lecce, and finally arrived in early afternoon by train and bus. On her only day [...]

Catanzaro Calabrese Waves

Catanzaro Calabrese Waves

It’s no joke that I’m in the “presidential suite” at the Palace Hotel, in the region of Calabria, the town of Catanzaro Lido. The waves of the Ionian Sea are rolling in just off my private balcony. I could throw a stone (hard) and it would land in the water, on the other side of [...]

Palermo is “Gritty”

Palermo is “Gritty”

Journal entry from my lunch table: “In piccolo Trattoria Tira Casciuni a Palermo. Stare qui in Sicilia, in Italia, e veramente una droga che mi sento in tutto il mio corpo. E perche no? Perche non prendere questa droga?” In the little Trattoria Tira Casciuni in Palermo. To be here in Sicily, in Italy, is [...]

How to Wrap 6 Eggs

How to Wrap 6 Eggs

I had seen this woman selling fresh eggs at the Saturday Market last year, too, but neglected to shoot a video because I was standing there spellbound. She grabs a large square of egg carton, slices the needed size, then plucks and places the eggs requested. I marvel at how fast her hands fly and [...]

Market Lunch

Market Lunch

How can there be any other way to eat? The Saturday market is now just one block away from my apartment and it goes on for blocks. The selection of meats, cheeses, fruits, vegetables, and other delicious things makes the market a must-stop. Apparently everyone local thinks so, too. Ahh! Grana Padano! Note the pattern [...]

Ciao da Milano!

Ciao da Milano!

Friday, April 29. The Milanese are still wearing their winter jeans, puff jackets and scarves. I’m wearing black linen capris and sleeveless blouses. I arrived in Milano Wednesday at 9:00 a.m., to a morning warmer than Seattle… yet I’m glad to have brought a little summer jacket. Robin-like birds started singing early this morning. By [...]

A Merchandising Puzzle

A Merchandising Puzzle

While you’re shopping for Chocolate Pudding Mix, don’t forget the garlic! Really? I’m still scratching my head over this one. I asked the guy stocking shelves and he said they hang garlic all over the store. OK…

Maiden Octopus

Maiden Octopus

Saturday. Past 10:00 in the evening and the house smells good of octopus cooking since 9:26. A few garlic cloves, a dozen peppercorns, a tablespoon of salt and maybe a gallon of water in a pot with an octopus that stretches out a couple of feet. How DOES one cook an octopus? Yearning for my [...]

Bubblegum & Basketweave in Seattle

Bubblegum & Basketweave in Seattle

As a designer and photographer, one of the most stimulating aspects of being in Italy was its visual lushness. Every surface and every structure caught my eye. (Hence, the 16,300 photos I shot in my almost-14-months there!) Before leaving Milano, I told a few friends back home that I was concerned I’d be visually bored [...]

Figs in Prosciutto Jackets

Figs in Prosciutto Jackets

The inspiration of living in Italy will likely continue on for a very long time. I recently split fresh figs and stuffed them with a wedge of goat cheese. I wound them with jackets of prosciutto slices and garnished them with young leaves of basil. The plate of appetizers disappeared in 30 seconds. Late-comers were [...]

Farmers Market Lasagna

Farmers Market Lasagna

Seattle’s chilly summertime is winding down with scattered sunshine following cloudy mornings. Warm evenings are rare, but, once again, the waterside neighbors initiated a dinnertime potluck along the shoreline last Friday, the start of a holiday weekend. I vowed to bring “something Italianesque”, and told them I likely wouldn’t know what it would be until mere [...]

Crab at the Water’s Edge

Crab at the Water’s Edge

“We’re having a crab feed on the beach tomorrow night. Do you want to come?” There’s only one answer for that question. “Of course!” This is a great neighborhood: wonderful people in a beautiful setting. I’m back in this little piece of paradise with longtime friends. (I know few people that actually KNOW their neighbors; [...]

Hankerin’

What have I been having a hankerin’ for while I’ve been away? What didn’t I find a substitute for to satisfy my yen? White, sweet corn on the cob. Salsa, avocado and cilantro. Rosemary bread. Convection-roasted, whole chicken. Sea-salt pita chips. Hummus. Guess what I bought at the grocery store in the first couple of [...]

Rhubarb Homecoming

Rhubarb Homecoming

Sunday Morning. August 1. (I arrived home yesterday in late afternoon.) Home in the summer chill of Seattle with a 60 degree morning. I slept well with the window open to fresh, cool air. Absolute silence filled the night until the crows started talking as day dawned. No neighbor above me in spike, high heels. [...]

Cogne: Alpine Italy

Cogne: Alpine Italy

Journal Entry: 24 Luglio The bus just left Aosta, heading back to Milano. I have been visiting my friends, Ewa and Piotr, in Cogne for two days where the “uniform” is hiking shorts and boots, muscular, suntanned legs, and walking sticks. The street signs are in French [and Italian] and at any time I can hear [...]

One Week ’til Blastoff

One week from today, at this time, I will have schlepped my bags by taxi and train to Milano Malpensa airport; checked in, with machine gun carrying guards in the mezzanine above me; gone through security; waited; flown over the Alps to London two hours north; gone through security again; eaten an airport meal; wound [...]

My Raw Meat Salad

My Raw Meat Salad

I’m going to miss my Insalata di Bresaola, my salad of dried, cured (raw) beef. Boo hoo. They can’t bring bresaola into the U.S. from Europe because of the mad cow disease X years ago… But a nice salad with a bed of rucola (arugula), some bufala mozzarella (fresh mozzarella from buffalo milk), tomatoes from Sicilia, [...]

Carlotta Café – Milano

Carlotta Café – Milano

Octopus as tender as a dream, served warm and simply, with potatoes, olives and olive oil. Fish and pasta prepared and presented with an expert hand. Warm-hearted hosts, all family, welcome their guests into an easy, comfortable dining room in their restaurant alongside the Naviglio Pavese canal: Carlotta Café Bar & Restaurant. If you want [...]

Fish Snob That I Am

Fish Snob That I Am

I have caught and cooked a LOT of fish in my life and I cook it well enough that I’m a snob about eating fish at a restaurant. My friends know this about me. I’ve sent fish back to the kitchen when we’ve eaten together. If we’re at a restaurant that touts itself as a [...]

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